Linn Street Cafe
121 N. Linn St.
Iowa City, IA. 52245
319-337-7370
DINNER MENU
starter French Baguette 2/3 Honey butter, goat cheese butter half of whole loaf cheese mp domestic and imported cheeses, fresh fruit, complimentary sauces charcuterie mp house cured meats, assorted condiments paté 10 applewood smoked rainbow trout, stone ground wheat, daikon radish, lemon baked brie 10 almond crust, honeycrisp apple chutney, balsamic, caramelized shallot coulis crab cakes 10 chorizo hash, citrus salad, tabasco aioli pork belly 10 glazed beets, pickled fennel, hazelnut, pear-lambic reduction Taste of Linn Street 27 Combination of Paté, Crab cakes, and brie. soup and salad chef’s special 4 / 8 changes daily lobster bisque 5 / 9 steamed langoustine, chive oil House 4/8 Organic field greens, Mission Fig, Parmesan, Almonds, Pear-White Balsamic Vinaigrette roasted beet 6 / 10 organic field greens, walnut, aged balsamic, maytag blue Caesar 6 /10 romaine, kalamata olive, bacon, Caesar dressing, pumpernickel croutons Fingerling 5 / 9 Warm organic Fingerling Potatoes, Bacon, Roasted Almonds, Honey Mustard Vinaigrette entrée beef tenderloin 25 herb butter, buttermilk smashed potatoes, roasted root vegetables, Shiitake Demi Glace sea scallops 22 Lemon scented fingerlings, smoked bacon, snow peas, fennel, country ham jus Mac ‘n Cheese 15 Braised pork shoulder, roasted vegetables, smoked cheddar cream, herb breadcrumb pecan chicken 16 buttermilk smashed potatoes, roasted root vegetables, dijon cream reduction angus rib eye 23 a1butter, Leek risotto, duo of chili sauces, Fried Shallots roasted salmon 21 Sweet potato-Black bean hash, kumquat marmalade, key lime-poppy seed vinaigrette Risotto 12 Portobello mushroom, roasted vegetables, brie, parmesan Manicotti 13 House made ricotta, mozzarella, arugula, local mushroom Bolognese Add house made sausage 15 Braised Duck Leg 23 Smoked duck breast, Black Lentils, Sesame Glazed Carrots and Turnips, Orange-Ginger Reduction, pomegranate Honey Rack of Lamb 26 Moroccan spices, candied sweet potatoes, Arugula, Cauliflower-Golden Raisin Sauce Bone-in Pork Loin 22 black eyed peas, warm apple-bacon compote, local mushrooms, creamy sauerkraut puree |